Blog
This is my archive
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July 10, 2023Meet this year’s Client Leadership Council (Part 3)
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April 4, 2023SNAP rollbacks mean stretching fewer dollars farther
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August 15, 2022CEO’s Reflections: Summer Meals and Future Dreams
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July 8, 2022Voices of Advocacy: Rebecca Williams
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June 22, 2022Voices of Advocacy: Neijan Boyd
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April 27, 2022Amid rising costs, meeting the demand for food
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February 4, 2022Community Partner Spotlight: Bread for the City
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December 13, 2021Community Snapshot: Help at the Holidays
Roberta has a career in home healthcare, but needed a little extra help this year affording food for the holidays. She knew the food bank would be there for her to help make the season special.
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November 1, 2013Twenty-Three Years of Service
Twenty-three years ago, at an age when most people are considering retirement, L.P. Hymes (then 67 years-old) began working at the Capital Area Food Bank.
