Blog
This is my archive
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November 14, 2012
Healthy Cooking at its Finest
I was recently chosen to participate in this exciting recipe testing session. It was an afternoon that I will never forget!
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November 14, 2012
Cooking Matters™ Comes to You
Are you passionate about providing your community with the knowledge and skills to prepare healthy meals?
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November 1, 2012
Food Day Features Healthy Eating
Healthy Eating on a Budget came to life in the kitchen as participants watched an engaging cooking demonstration by the "Healthy Cook" Kate Sherwood.
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October 25, 2012
Healthy Food Initiative is Formally Announced
Yesterday, on Food Day, we launched our Healthy Food Initiative which sets will ultimately bring more healthy food into areas we serve.
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October 24, 2012
The CAFB Makes Special Announcement on FOOD DAY!
This week across the country, individuals and organizations will celebrate Food Day, a nationwide commemoration and movement for healthy, affordable and sustainably produced food.
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October 4, 2012
MagNoodles Make the Difference
MagNoodles Pasta Founder and CEO Aileen Magnotto and PBS Chef George Hirsch dropped by to deliver 23,000 servings of multi-grain, vegetable-based pasta.
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September 14, 2012
Whole Grain to the Rescue
September is Whole Grains Month, an initiative created to raise awareness about the health benefits of whole grains and encourage people to incorporate whole grains into their diets.
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September 13, 2012
You Grow NOVA!
Our NOVA branch has recently planted a garden of beautiful native plants with the help of Healthy Eating Educator Abbie Steiner, other staff and volunteers.
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September 7, 2012
Announcing the Mildred J. Brooks Learning Center
The Capital Area Food Bank is pleased to introduce the Mildred J. Brooks Learning Center, the training space and teaching kitchen at its new distribution center.
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August 20, 2012
Salad Dressing Mixology
Whether it’s pasta salad, juicy sliced tomatoes and fresh basil layered on a plate, or chopped veggies and chicken over a bed of spinach – dressing is what brings a zing to any salad.