Volunteering Archives - Page 8 of 13 - Capital Area Food Bank
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  • April 8, 2013

    Calling All Volunteers — April

    Every month we’ll announce new and ongoing volunteer opportunities. Check out what’s in store in April.

  • April 5, 2013

    Volunteer Profile: Invaluable Kitchen Help

    Volunteer Chef Kate Sherwood is integral in providing CAFB partners with healthy, affordable recipes.

  • April 4, 2013

    Do Teenagers Eat More than Pizza? Yes!

    CAFB recently welcomed students from Thurgood Marshall Academy Mentor Day and their mentors to the food bank for a day of food, fun and service.

  • April 2, 2013

    Oranges and Carrots and Onions, Oh My!

    Volunteer leaders play a crucial part for ensuring kids at risk of hunger receive nutritious food.

  • March 28, 2013

    Writing Grants, Seeing Results

    Recently, 30 partners of the Capital Area Food Bank which run Weekend Bag and Kids Cafe® programs, participated in a “Proposal Writing and Budgeting Basics” training.

  • March 18, 2013

    Thank You, PricewaterhouseCoopers!

    Volunteers are critically needed to feed kids involved in our Weekend Bag Program. Graduate school students from PricewaterhouseCoopers’ internship program stepped up to ensure they were all fed.

  • March 16, 2013

    AmeriCorps CAN!

    Through the AmeriCorps CAN food drive, volunteers, current AmeriCorps members and alumni raised over 1,000 pounds of food for the Capital Area Food Bank throughout the month of February.

  • March 8, 2013

    Calling All Volunteers — March

    Every month we’ll announce new and ongoing volunteer opportunities. Check out what’s in store in March.

  • February 24, 2013

    Getting a Taste of DC

    I can honestly say that I had no idea I could make such an impact when I came on as a volunteer at the Capital Area Food Bank...

  • February 6, 2013

    Calling All Volunteers — February

    Every month we'll announce new and ongoing volunteer opportunities. Check out what's in store in February.