Blog
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March 30, 2018
Cabbage and Carrot Quesadillas
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March 27, 2018
Peanut-Cilantro Coleslaw
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March 26, 2018
Cilantro Chicken
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March 15, 2018
Tangy and Sweet Stewed Eggplant and Tomatoes
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March 3, 2018
Baked Eggs over Crispy Rice Cake
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February 14, 2018
Sharing the Love: A Tale of Corporate Caring
Check out this volunteer group from CNSI. For three years they have been involved with Southlake Elementary School of Gaithersburg, MD, making sure the children there have a variety of good, nutritious foods available to them.
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February 9, 2018
Lentil Curry with Yogurt Sauce
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February 6, 2018
Carrot Noodle Casserole
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January 29, 2018
Recipe of the Month: Community Tasting
Today our Sweet Potato and Black Bean Tacos took the ultimate test ride: a community tasting with our food assistance partners. Find out how we did!
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January 17, 2018
Recipe of the Month: Leftovers
Turn leftover sweet potatoes and black beans into tortilla soup or a delicious breakfast hash. Leftover avocado adds loads of flavor to a simple salsa. And chili powder can add a kick to almost any meal. Reduce food waste and save money with quick and easy to make meals using leftovers.